
Understanding The Importance of Mushrooms for Health and Our Planet
There’s a subterranean network lurking just beneath my feet that becomes evident every time it rains. A labyrinth of mycelium, a fungus-like colony of bacteria, neither plant nor animal, thrusting its fruiting bodies above the soil.
Mushrooming overnight, they bear names that figment my imagination: bolete, puffball, chanterelle, shaggy mane, and morel. Finding them, photographing, and sometimes eating them is a passion that’s gone well beyond reason.
For good reason……
Continue reading “Understanding The Importance of Mushrooms for Health and Our Planet”