I begin with a confession. This summer is the second time I have tended a garden since I was a child alongside my grandfather. For most of my adult life, I was too busy trading organic faire, building businesses—doing what I could to heal the planet through food and agriculture.
I am enjoying this garden with its prolific beans, squash, tomatoes and red Peruvian corn. It’s aswarm with bees, pollinators and insects who work to seed the bounty.
With all I’ve read about the mass extinction of insects, it makes me ponder. What would happen to my garden if they all disappeared? Continue reading
It’s a fact that most fruit and nut trees rely on cross pollination of their blossoms to produce fruit. This pollination is accomplished by the symbiotic relationship between sweet blossoms and nectar-seeking honeybees. The single most important factor to determine a good yield is the pollination that comes from honeybees. The National Resource Defense Council provides some great facts on “Why we need Bees”.
But what happens when there aren’t enough honeybees to do the job? What happens to our food supply when more honeybee colonies collapse? Continue reading
This image was selected as a picture of the week on the Malay Wikipedia for the 46th week, 2009. (Photo credit: Wikipedia)
I have heard a lot of buzz lately from the media, USDA and environmentalists regarding the state of honeybees. The decline of the Honeybee population has been well documented since 2006. According to USDA studies, 31% of North America hives have collapsed each winter since 2006. The trend is similar throughout Europe and Asia. Continue reading