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In response to my blog earlier in the week I sat down with the Coalition for Sustainable Organics (CSO) . They’re a group of growers committed to maintaining the USDA’s current high standards for certifying organic produce. They advocate for the continued allowance of containerized growing methods under the National Organic Program while enabling growers to select the most appropriate production system for their specific site and commodity needs.
They believe that everyone deserves organic produce, and growers must continue to find ways within the organic framework to expand supply.
When Congress passed the Organic Food Production Act (OFPA) many years ago, it formed a federal advisory committee to develop and recommend organic standards and review materials in organic production. This 15-member volunteer board has worked diligently over the past 26 years updating the standards and making recommendations for continuous improvement.
It has been an interesting few months. The national election hasn’t been the only campaign I’ve been engaged in. Seems that when I ask questions that aren’t perfectly in accord with the views of others, a cascade of misinformation is scattered about the internet. I ask you to consider the idea of an organic Democracy where free speech can create vigorous healthy dialogue.
When I write, I write for the entire community, not just one side. Sometimes I reiterate concerns or points of view that others have expressed. The vision of my blog is to stimulate dialogue and to bring forth the issues of the day so they can be discussed and carefully weighed.
In a recent blog, I posed questions that have been asked by organic seed breeders and other informed stakeholders. The concern they have voiced is that the NOSB may ban some seed breeding methods before we can understand their possible benefits and risks. If you take a moment to carefully read the Organic Matters blog post, you’ll note that I state that these GMO technologies “need more investigation and discussion,” that they “must be explored and challenged” and that “they do not belong in organic production.”
Yet the headlines declared:
“Now Gene Editing Techniques are Being Promoted to be Included in Organic Standards by OTA / UNFI”
“OTA board member and UNFI lobbyist Melody Meyer wrote about allowing “gene editing” – a new form of genetic engineering – into organic standards – a clear sign that the OTA and the corporate paymasters at UNFI want to include these new techniques over the objections of virtually all organic farmers and consumers.”
Asking questions is not an indication of support. Sometimes difficult conversations need to be had, and it is because of public suppression that many in our community are afraid to speak up.
I hope the organic community can become comfortable with individuals initiating these complex conversations in the future.
Here is what you need to know regarding the latest kerfuffle:
UNFI is unequivocally opposed to GMOs in organic, and we are not advocating for new gene-editing or any other GMO technologies to be allowed in organic.
We interpret the organic regulations to prohibit gene editing as an excluded method.
Most of these new techniques are not in the NOP regulations definition which is creating uncertainty and discussion in the organic business community.
The work of the National Organic Standards Board (NOSB) is important, and our comments to the NOSB must be focused on getting clarification to remove the uncertainty in the marketplace.
After 40 years of working hard and serving the organic movement, I care deeply about organic. This is the very reason I am willing to be the one who serves forth some of the most difficult subjects.
Elaborating on a point of view should not automatically make the author a turncoat, or one who embraces that specific point of view. A thoughtful author only intends to stimulate stakeholders to weigh the opportunities and risks so that the right outcomes are achieved.
Once again, dear reader, I ask you tough questions:
What kind of movement do we have if no one can bring forward controversial subjects?
Do we tolerate an environment where differing voices are censored??
Would the organic community be better served by ceasing the internal firing and instead take aim at conventional toxic-laden agriculture?
Should we as a community agree to sometimes disagree and work towards a solution?
How do we move forward as a democratic movement that includes free speech, innovation and sometimes dissenting voices?
Putting those questions aside I pledge to you – I will not be dissuaded from unearthing thorny topics. I will not cease to give voice to those who are afraid to be heard. I promise to always serve the organic community with all its intricacies and foibles.
What burning questions do you have about organic food and farming that you want to explore? Let’s lean in together and make this a safe place for civic discourse.
This week we celebrate the first day of summer, my 57thsummer solstice. This first day of the summer is when the North Pole is at its maximum tilt and slant towards the sun. The sun reaches its highest point in our sky, the warmth and light intensify in our northerner climes. We experience the longest day and the shortest night. As our world leans in towards the light, these turn and returns are symbolic of lessons that return, must be learned and relearned. Remembering our mistakes and taking heed for the future is key as we navigate the future of food and the planet. Continue reading “Solstice and Stevia the World Keeps Turning”→
It’s that time of the year when we set aside the champagne and brie, or beer and curds depending on your longitudinal coordinates. We pull our resolutions up by their proverbial boot straps and get back to work, turning another corner on our good food journey. Sweet sixteen is upon us and so too is a year full of congregations and confluences to satisfy our organic urges and sustainable impulses. Mark your calendars now so you don’t miss out! Continue reading “A New Year of Organic Occasions and Sustainable Summits: Hello Sweet Sixteen”→