Lynn Coody on Making Her Dreams Come True Growing the Organic Community

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On September 11thfriends and peers gathered at the Organic Trade Association’s awards dinner to celebrate Lynn Coody’s lifelong dream. On that evening, the OTA honored her with the Growing the Organic Community Award. Continue reading

Why the Organic Produce Summit Is My “Go-To” Show

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I was honored to again participate in this year’s Organic Produce Summit in Monterey. Even though I no longer engage directly in trading organic produce, something draws me to this event like no other. What’s in it for me then? Why must I go? Continue reading

Are New Genetically Modified Techniques the Future of Food and Farming?

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I first met Jim Thomas, Co-Director of the ETC Group, at a Sustainable Ag and Food Systems Funders conference.  Jim had been tracking emerging technologies and their intersection with food and agriculture for some time. When I first heard him speak, in his lilting almost playful cadence, about something called “synthetic biology,” my ears perked up.

He was talking about a new form of genetic engineering that can alter genetics on a worldwide scale – one with little or no government oversight.  Continue reading

Consider the Schnitzel – A Guide to a New World Order?

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Google Peace Schnitzel

It comes right up on the first page.

Not on the second where it is said that dead bodies are buried.

I was forever young and hopeful when I wrote it.

Passionate about food and peace,

and of course, schnitzels.

So, I penned a piece for HuffPost called Peace Schnitzel. It’s there if you search.

Continue reading

California State Congresswoman Introduces First Organic-to-School Pilot Program

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California has always been at the forefront of change in the food movement. It’s the state that first passed organic regulations in 1990 and birthed the first certifier, California Certified Organic Farmers (CCOF).

The first Farm-to-School projects also sprang forth in the Golden State in 1997, at Santa Monica-Malibu United School District and The Edible Schoolyard  in Berkeley.

At long last, both Farm-to-School and Organic-to-School may come together. On February 21st, Assembly Member Cecilia Aguiar-Curry introduced AB 958 which would create the first-ever Organic-to-School pilot program in California. Continue reading